Classic Hollow-Ground Pro Slicing Knife
$ 325.00 Discontinued
Sorry, this product has been discontinued.
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A longer blade and rounded tip provides pro-level slicing
The Shun Classic Hollow-Ground Pro Slicing Knife has a 12-inch blade, longer than some traditional slicers. This enables you to cut each slice with a single pass—and keep all the flavorful juices in the meat rather than swimming on the plate. The result is juicier, more delicious slices of meat. The hollow-ground indentations assist in reducing friction and the rounded tip makes it easy to pick up and serve the meat after slicing. With the Shun Classic Hollow-Ground Pro Slicing Knife, you can easily complete the task of slicing and serving without having to stop to switch tools. The rounded tip is characteristic of a professional slicing knife.
The Shun Classic Hollow-Ground Pro Slicing Knife is part of the Shun Classic line of tasteful and contemporary cutlery. The Shun Classic line features beautiful Damascus-clad blades and D-shaped ebony PakkaWood® handles. Yet behind these handcrafted knives' beauty is function: razor-sharp blades offering top performance. Shun's proprietary high-performance VG-MAX steel, which provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful to behold. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.
- Easy, single-pass slicing
- Hollow-ground indentations help slices release from the blade
- Hand-sharpened 16° double-bevel blade (32° comprehensive)
- Steel: VG10 cutting core, 32 layers (16 per side) stainless Damascus cladding
- Handle: D-shaped ebony PakkaWood®
- Blade length: 12 in. (30.5 cm)
- Handcrafted in Japan