Kershaw 9900 Slicing Knife
$ 41.00 In Stock
The long, razor-sharp blade of a slicing knife can be a roast’s best friend. The nine-inch blade of the Kershaw Slicing Knife lets you cut beautiful, even slices with a minimum of effort. Standing rib roasts, the Thanksgiving turkey, pork roasts, the Sunday chicken—everything looks delicious and tastes even better when it’s been cut with a razor-sharp knife. A sharp knife cuts cleanly, helping keep more of the juices—and more of the flavor—inside the meat, where it belongs. If you love roasts, do your roasts a favor and get them the Kershaw Slicing Knife.
With cutting performance that rivals much more expensive knives, the Kershaw 9900 Series offers a full range of classic kitchen tools with clean, contemporary good looks. The blades are built of AUS6A high-carbon stainless steel to take and hold a keen edge. These precision blades are paired with Kershaw’s soft-touch handles, which offer a secure grip, even when used in wet, kitchen conditions. The handles’ soft-yet-firm texture reduces hand fatigue and make cutting easy and comfortable. The attractive black-and-white color scheme compliments any kitchen décor.
- Always cut a beautiful slice of roast with this long, elegant knife
- Steel: AUS6A stainless steel
- 16° cutting angle each side (32° comprehensive)
- Handle: Co-polymer
- Blade length: 9 in. (22.9 cm)